Buffalo Chicken Casserole

Ingredients:

• 1 lbs of chicken tenders
• 1/2 can of cream of chicken soup
• Franks Red Hot Buffalo Sauce
• 1 lbs of tater-tots
• Diced onions
• Bag of Bacon Crumbles
• Cheese

Steps:

1. Cut chicken tenders into bite size pieces
2. Mix everything but the tater tots together
3. Layer bottom of casserole bowl with tater tots
4. Preheat oven to 450 deg F
5. Add mixture
6. Bake for 30mins
7. Pull casserole bowl out add layer of tatter tots to the top.
8. Bake for another 15-20mins
9. Can add cheese to top.