Brunswick Stew

Ingredients:
  • 1 lbs of sausage
  • 1 lbs of hamburger
  • 1 can of creamed corn
  • 1/2 cup of vinegar

Steps:
  1. Brown the sausage and hamburger. Then mix in a pot.
  2. Add can of creamed corn.
  3. Add vinegar to taste.
  4. Mix.
Categories:

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s